Our mold making silicones were created by Chef Dominic Palazzolo to empower chefs, cake decorators, confectioners, and foodies everywhere. Silicone Plastique® and CopyFlex® make it simple to create your own food-grade custom silicone molds for use with chocolate, fondant, sugar paste, isomalt, cookie doughs, gelatin, melted candies and more. A simple 1:1 mix ratio, ultra low viscosity and quick cure time make mold making a process almost anyone can perform with great results.
Just because our silicones were designed for molds made in the kitchen doesn’t mean they won’t work for other purposes. Both Silicone Plastique® and CopyFlex® liquid are highly versatile with enhanced tear resistance and generous elongation making them perfect for resin, air dry and bakeable clays, ceramics, soap, 3D printing, architectural reproduction, antique restoration, plaster casting, and countless other uses.
You can buy Silicone Plastique® and CopyFlex® liquid knowing that they've been thoroughly tested in an independent laboratory to comply with FDA and E.U. regulations for food contact and that all manufacturing takes place in the United States.